Dates with Cheese and Almonds

My friend Thais brought this dish for an end of the year party a long time ago. I made it again for Christmas this year. It is very simple and doesn't need heat.

Ingredients:

pitted dates
Roquefort or Gorgonzola cheese
toasted almonds, unsalted

Preparation:

Open dates, spread a little cheese with a knife. Place an almond inside each date. Serve as an appetizer.

Note: If you can't find unsalted roasted almonds, buy raw almonds. Spread them on a baking sheet and bake for a few minutes. Wait for them to cool before using in the recipe.